Wednesday, May 6, 2020

Genetically Modified Foods Is Not All People Support Their...

The world is fast changing and with every new day, many things are being introduced to us with the aim of making our lives easier, so I hear. Technology tops that list, closely followed by the availability of fast foods across the world. These fast foods are mainly made from inorganic foods, commonly known as GM foods (genetically modified foods). This does not mean that fast foods are the only type of foods made from GMO (genetically modified organisms). Other foods also like tomatoes, potatoes, corn and various fruits are also as a result of genetic engineering. I shall argue that it is important to label genetically modified foods as not all people support their existence. Genetically modified foods refer to the kind of foods that are usually produced from organisms that have undergone specific alterations introduced into their DNA through genetic engineering (UK GM Science Review Report, July 2003). The techniques employed in genetic engineering, allows the introduction of new characters as well as massive control over these characters compared to methods such as mutation or selective breeding. Most GM foods are made for commercial sale purposes. This commercial sale of GM foods dates back to 1994. Whether genetically modified foods should be labeled is a question that lingers in the minds of many. This is because recent studies that are being carried out reveal that not all people think that GM foods are safe for human consumption. Personally, I fall under thatShow MoreRelatedDangers of Genetically Modified Foods1088 Words   |  4 Pages Genetically modified foods are a very dangerous and wasteful process that is given too much thought. This includes allergic reactions to possible intestinal damage, many people want to avoid genetically modified foods because of animal studies that have shown changes in internal cell formation, unusual tumor development, and unanticipated passing of life that have occurred, as well as altered the number of cells that regulated the immune system for the body. Research has shown that a growth inRead MoreThomas Malthus : The Principle Of Population843 Words   |  4 Pageswage rates, but most notably to modern economics and population observa tion, Thomas Malthus found that food production tends to increase arithmetically; while, population size tends to increase at a geometric (or exponential) rate (Malthus, 1798). From his findings, Malthus purported the demise of mankind would come from the ‘misery and vice’ (conflict) resulting from not-having-enough food to support a rapidly growing population. He believed, without some mechanism (economic choice) humanity would notRead MoreEssay about Should Genetic Engineering Be Controlled by Law?992 Words   |  4 Pagescheck. Laws should control genetic engineering by prohibiting human cloning and animal cloning and labeling the genetically modified food . Laws should prohibit human cloning, embryonic stem cell research, or manipulating with the human DNA concerning life spam or age. The reason for this prohibition is the protection of mankind’s dignity, uniqueness, and his existence. In the United Nations General Assembly’s 59th meeting, most of the UN countries voted that human cloning shouldRead MoreGenetically Modified Organisms (GMO) Labeling Legislation Essay934 Words   |  4 Pagesbars federal courts from being able to halt the sale or planting of controversial genetically modified (aka GMO) or genetically engineered (GE) seeds, no matter what health issues may arise concerning GMOs in the future† (â€Å"5 Appalling Facts†)? Genetic engineering allows genetic material to be transferred between any organism, including between plants and animals. Genetically modified foods have been in existence since the early 1990s and they are not going away any time soon. In the European UnionRead MoreThe Many Faces Of Food1140 Words   |  5 PagesFaces of Food Genetic modification sciences (particularly Animal cloning sciences) are relatively new sciences that remain understudied. Yet, there are many that claim genetically modified foods are just as safe as the foods we consume today. Original Topic: Genetically Modified Foods; Safe or Unsafe? Current Topic: No change needed References Pro-argument Category 2: Freeman, David. Truth about Genetically Modified Food Category 2: Oxford Journal. The Safety of Genetically Modified Foods ProducedRead Moreâ€Å"Challenges And Risks Of Genetically Engineered Organisms†.1655 Words   |  7 Pagesand Risks of Genetically Engineered Organisms†. Paris: OECD Publishing, 2004. 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